Ingredients: 1 (16 oz) can of refrigerated biscuits or homemade biscuits 1 lb. Hammett Family Farms ground breakfast sausage 1/4 cup flour 2.5 cups milk salt & black pepper to taste 1. Bake biscuits according to package directions OR start homemade biscuits. 2. Meanwhile, brown sausage over medium heat (about 5-6 minutes) or until…
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Homemade Buttermilk Biscuits
Ingredients: 2.5 cups all purpose flour2 tablespoons baking powder1 teaspoon salt1/2 cup butter (very cold and cubed)1 cup buttermilk1. Preheat oven to 425 F. 2. Whisk together flour, baking powder and salt in a large bowl. 3. Add cubed butter and cut into the dry ingredients with a pastry cutter (or by pulsing several times…
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New Hammett Family Farms Recipe Section
We were thinking about how we could help people make the most out of the quality meat you get from us and decided to start a recipe library. Our goal is to post a new, tested recipe at least every two weeks. Some of the recipes are from our own collections, while others will be…
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